Grilled Vietnamese Rice Paper

Grilled Vietnamese Rice Paper


  • Rice
  • Rice paper
  • Egg
  • Butter
  • Sausage
  • Mozzarella cheese


  1. Let the pan heat up a bit, then add the butter into the pan
  2. Spread 1 thin rice layer on rice paper, put them into the hot butter
  3. Add 1 egg, mix it well with rice
  4. Cut the sausage into slices, spread on the rice paper
  5. Add mozzarella cheese on the top.
  6. Wait for 1 side to cooked and fry the other side of the cake.
  7. The best served with chili sauce or chili mayo.

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